PHYSICOCHEMICAL CHARACTERISTICS STUDY OF OIL EXTRACTED FROM RAFFIA PALM SEED
- Authors
-
-
O P FAPETU
1. Department of Mechanical Engineering, The Federal University of Technology Akure, Ondo State. Nigeria.
-
A O AKINOLA
Department of Mechanical Engineering, The Federal University of Technology Akure, Ondo State. Nigeria.
-
L L LAJIDE
2Department of Industrial Chemistry, The Federal University of Technology, Akure, Nigeria
-
A B OSASONA
1. Department of Mechanical Engineering, The Federal University of Technology Akure, Ondo State. Nigeria.
-
- Keywords:
- Array
- Abstract
- The Physicochemical properties of the extracted oil from Raffia palm (Raphia regalis) were investigated. Physical properties such as refractive index, specific gravity, viscosity, moisture content, flash point, smoke point, fire point, pour point and cloud point; and chemical properties such as acid value, free fatty acid, saponification value, unsaponifiable matter, iodine value, ester value and peroxide value were investigated for both raw Raffia oil and transesterified raffia oil. The various properties were investigated using ASTM standard methods and calculations. Results obtained for physical properties: refractive index, specific gravity, viscosity, moisture content, flash point, smoke point, fire point, pour point and cloud point were 1.437, 0.765, 1.420 mm2/sec, 8.0%, 154ºC, 140ºC, 160ºC, -3ºC and -7ºC respectively for the raw Raffia oil, and 1.341, 0.840, 1.21 mm2/sec, 1.6%, 70ºC, 66ºC, 72ºC, -5ºC and -12º for the transesterified raffia oil. Results for the chemical properties: acid value, free fatty acid, saponification value, ester value obtained in (mgKOH/g), iodine value (mgI2/g), peroxide value (mEq/kg) and unsaponifiable matter (%) were determined to be, 18.849, 9.472, 136.043, 117.194, 5.076, 192.000 and 1.814% respectively for the raw Raffia oil; and 31.977, 16.069, 193.545, 161.568, 167.50, 350.800 and 2.481% for the transesterified raffia oil. It was concluded that Raffia oil when processed have great potentials for use as alternative fuel for energy generation.
- References
- Cover Image
-
- Downloads
- Published
- 2019-04-29
- Section
- Articles
- License
-
Copyright
With the submission of a manuscript, the corresponding author confirms that the manuscript is not under consideration by another journal. With the acceptance of a manuscript, the Journal reserves the exclusive right of publication and dissemination of the information contained in the article. The veracity of the paper and all the claims therein is solely the opinion of the authors not the journal.
How to Cite
Similar Articles
- O. M. Adebajo, , Prof. Oluyemi-Ayibiowu, B. D. , K. E. Falola, , ASSESSMENT OF SELECTED MACHINE LEARNING SYSTEMS IN PREDICTING THE RESILIENT MODULUS OF COHESIVE SOILS , FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY: Vol. 19 No. 2 (2025): FUTA Journal of Engineering and Engineering Technology
- O. ADERINLEWO, B. ARIBISALA, A. AFOLAYAN, M. TANIMOLA, COMPARATIVE ANALYSIS OF THE USE OF BAMBOO STEM ASH AND CEMENT FOR LATERITIC SOIL STABILIZATION , FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY: Vol. 14 No. 2 (2020): FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY
- J. A. Afelumo, O. A. Ademeso, Investigation of the Integrity of Subsoil as Foundation Support for a new Hostel Building, FUT, Akure, Southwestern Nigeria , FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY: Vol. 13 No. 2 (2019): FUTA Journal of Engineering and Engineering Technology
- OLAJIGA, Samuel Olaniyi, Amu, Olugbenga Oludolapo , EFFECTS OF RICE HUSK ASH ON THE OPTIMUM LIME -STABILIZED LATERITIC SOILS USED FOR ROAD CONSTRUCTION , FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY: Vol. 19 No. 2 (2025): FUTA Journal of Engineering and Engineering Technology
- Oluwole Timothy Ojo, FINITE ELEMENT ANALYSIS OF REDESIGNED PIPE-WRENCH FOR OILFIELD SERVICING , FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY: Vol. 19 No. 1 (2025): FUTA Journal of Engineering and Engineering Technology
You may also start an advanced similarity search for this article.